Multi Seed Savoury Biscuits


Our allergen free Multi Seed savoury biscuits are deliciously crisp, baked with linseeds, pumpkin and sunflower seeds, they make the perfect partner for almost anything dippable or toppable. Dunk your savoury rounds into a big bowl of hummus, serve with colourful salads, or top with vegan cheese. There’s no end to their versatility, these little savouries are the perfect plant based nibble anytime of the day! 

  • Plant Based

  • Top 14 Allergen Safe

  • Nut Safe 

Mix and Save – Select any 8 products and save £3 at checkout. (excludes bundles)

SKU ANGMS008 Category


Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Vegetable Oil (Palm, Rapeseed), Gluten Free Oats, Sunflower Seeds (4%), Pumpkin Seeds (4%), Linseeds (3%), Sugar, Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Water, Tapioca Starch, Onion Granules, Salt, Natural Flavouring, Stabiliser (Xanthan Gum), Flavouring. 

Made using Responsibly Sourced Palm Oil. 

Allergen Information

Made using gluten free oats. Not suitable if you react to avenin, a protein found in oats. 

Nutritional Information

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