Ingredients
Gluten free flour (rice, potato, tapioca, maize, buckwheat), margarine (vegetable fats: palm, vegetable oil; rapeseed, water, salt, flavourings), oat flour, sugar, honey, tapioca starch, raising agents (mono-calcium phosphate, sodium bicarbonate), stabiliser (xanthan gum), tomato paste (1%), chilli powder (paprika, cumin seeds, oregano) (1%), garlic powder, salt.
Made using sustainable palm oil (RSPO).
Allergen Data
Gluten free
Wheat free
Dairy free
Egg free
Made using a nut free recipe however cannot guarantee ingredients do not contain traces of nuts. Contains gluten free oats.
Nutritional Information
| per 100g | |
| Energy (KJ) | 1553 |
| Energy (kcal) | 371 |
| Fat | 18.7g |
| of which saturates | 6.6g |
| Carbohydrates | 48.6g |
| of which sugars | 5.7g |
| Fibre | 2.2g |
| Protein | 4.9g |
| Salt | 1.5g |
