Ingredients
Gluten free flour (rice, potato, tapioca, maize, buckwheat), sugar, golden syrup, margarine (vegetable fats: palm, vegetable oil; rapeseed, water, salt, flavourings), chocolate pieces (6%) (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin), cocoa powder (3%), emulsifier (sunflower lecithin), raising agents (mono calcium phosphate, sodium bicarbonate), tapioca starch, stabiliser (xanthan gum), natural flavouring, salt.
Made using sustainable palm oil (RSPO).
Allergen Data
Gluten free
Wheat free
Dairy free
Egg free
Made using a nut free recipe however cannot guarantee ingredients do not contain traces of nuts.
Nutritional Information
| per 100g | |
| Energy (KJ) | 1864 |
| Energy (kcal) | 443 |
| Fat | 14.9g |
| of which saturates | 6.8g |
| Carbohydrates | 72.8g |
| of which sugars | 31.1g |
| Protein | 2.9g |
| Salt | 1.3g |
